14 Simple Chicken Skewer Recipes for Easy, Healthy Dinners

Chicken skewers are a go-to for quick, flavorful, and healthy weeknight dinners. High in protein and bursting with vibrant marinades, these recipes require minimal cleanup and are perfect for grilling or baking. Whether you’re feeding a family or hosting a casual gathering, these 14 chicken skewer recipes offer something for everyone. My top tip? Use a meat thermometer to ensure the chicken reaches the USDA-recommended internal temperature of 165°F (73.9°C) without overcooking, keeping it juicy and tender. Let’s dive into these delicious recipes!

1. Bang Bang Chicken Skewers

Prep Time: 15 minutes | Cook Time: 15 minutes | Servings: 4

These Bang Bang Chicken Skewers combine sweet, spicy, and creamy flavors, making them a family favorite.

• Ingredients: 1.5 lb chicken breast (cubed), ½ cup mayonnaise, ¼ cup sweet chili sauce, 2 tbsp sriracha, 1 tbsp honey, salt, pepper.
• Directions: Thread chicken onto skewers. Mix mayonnaise, chili sauce, sriracha, honey, salt, and pepper. Brush half over chicken. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F. Brush with remaining sauce. Garnish with green onions and cilantro.
• Serving Suggestion: Serve over fluffy rice.

2. Honey Garlic Chicken Skewers

Prep Time: 10 minutes | Cook Time: 15 minutes | Servings: 4

Sweet and sticky, Honey Garlic Chicken Skewers are a versatile crowd-pleaser.

• Ingredients: 1.5 lb chicken breast (cubed), ¼ cup honey, ¼ cup soy sauce, 3 garlic cloves (minced), 1 tbsp sesame oil, 1 tsp ginger.
• Directions: Thread chicken onto skewers. Mix honey, soy sauce, garlic, sesame oil, and ginger. Marinate chicken for 30 minutes. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F. Baste with marinade during cooking.
• Serving Suggestion: Pair with rice or a green salad.

3. Teriyaki Chicken Skewers

Prep Time: 15 minutes | Cook Time: 15 minutes | Servings: 4

Teriyaki Chicken Skewers feature a savory-sweet glaze, perfect for Japanese-inspired meals.

• Ingredients: 1.5 lb chicken thighs (cubed), ½ cup soy sauce, ¼ cup mirin, 2 tbsp brown sugar, 1 tsp ginger, 1 tsp sesame seeds.
• Directions: Thread chicken onto skewers. Mix soy sauce, mirin, sugar, and ginger. Marinate chicken for 30 minutes. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F. Garnish with sesame seeds and green onions.
• Serving Suggestion: Serve with egg fried rice.

4. Chicken Souvlaki Skewers

Prep Time: 15 minutes | Cook Time: 12 minutes | Servings: 4

Greek-inspired Chicken Souvlaki Skewers are fresh and herbaceous, evoking summer vacation vibes.

• Ingredients: 1.5 lb chicken breast (cubed), ¼ cup olive oil, 2 tbsp lemon juice, 2 garlic cloves (minced), 1 tsp oregano, salt, pepper.
• Directions: Thread chicken onto skewers. Mix olive oil, lemon juice, garlic, oregano, salt, and pepper. Marinate chicken for 30 minutes. Grill or bake at 400°F for 10–12 minutes, turning once, until 165°F.
• Serving Suggestion: Serve with Greek salad and tzatziki.

5. Garlic Parmesan Chicken Skewers

Prep Time: 10 minutes | Cook Time: 15 minutes | Servings: 4

Garlic Parmesan Chicken Skewers are cheesy and garlicky, perfect for busy weeknights.

• Ingredients: 1.5 lb chicken breast (cubed), ¼ cup olive oil, ½ cup grated Parmesan, 3 garlic cloves (minced), 1 tsp Italian seasoning, salt.
• Directions: Thread chicken onto skewers. Mix olive oil, Parmesan, garlic, seasoning, and salt. Brush over chicken. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F.
• Serving Suggestion: Pair with roasted vegetables.

6. Pineapple Chicken Kabobs

Prep Time: 15 minutes | Cook Time: 15 minutes | Servings: 4

Pineapple Chicken Kabobs are a tropical treat with juicy pineapple and tender chicken.

• Ingredients: 1.5 lb chicken breast (cubed), 2 cups pineapple chunks, ¼ cup soy sauce, 2 tbsp honey, 1 tbsp rice vinegar, 1 bell pepper (cubed).
• Directions: Thread chicken, pineapple, and bell pepper onto skewers. Mix soy sauce, honey, and vinegar. Brush over skewers. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F.
• Serving Suggestion: Serve with jasmine rice.

7. Yakitori Chicken Skewers

Prep Time: 15 minutes | Cook Time: 12 minutes | Servings: 4

Yakitori Chicken Skewers feature a savory-sweet soy and mirin glaze.

• Ingredients: 1.5 lb chicken thighs (cubed), ¼ cup soy sauce, ¼ cup mirin, 2 tbsp sake, 1 tbsp sugar, 1 tsp ginger.
• Directions: Thread chicken onto skewers. Mix soy sauce, mirin, sake, sugar, and ginger. Marinate for 30 minutes. Grill or bake at 400°F for 10–12 minutes, turning once, until 165°F.
• Serving Suggestion: Garnish with scallions.

8. Tandoori Chicken Skewers

Prep Time: 20 minutes | Cook Time: 15 minutes | Servings: 4

Tandoori Chicken Skewers are bold and aromatic with yogurt and spices.

• Ingredients: 1.5 lb chicken breast (cubed), ½ cup plain yogurt, 2 tbsp tandoori spice mix, 1 tbsp lemon juice, 2 garlic cloves (minced), 1 tsp ginger.
• Directions: Thread chicken onto skewers. Mix yogurt, tandoori spices, lemon juice, garlic, and ginger. Marinate chicken for 1 hour. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F.
• Serving Suggestion: Serve with naan and raita.

9. Marry Me Chicken Skewers

Prep Time: 15 minutes | Cook Time: 15 minutes | Servings: 4

Inspired by the viral TikTok recipe, Marry Me Chicken Skewers are creamy and flavorful.

• Ingredients: 1.5 lb chicken breast (cubed), ½ cup heavy cream, ¼ cup sun-dried tomatoes, ¼ cup Parmesan, 1 tsp garlic powder, 1 tsp Italian seasoning.
• Directions: Thread chicken onto skewers. Mix cream, tomatoes, Parmesan, garlic powder, and seasoning. Brush over chicken. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F.
• Serving Suggestion: Serve with pasta or mashed potatoes.

10. Buffalo Chicken Skewers

Prep Time: 10 minutes | Cook Time: 15 minutes | Servings: 4

Buffalo Chicken Skewers are spicy and tangy, inspired by buffalo wings.

• Ingredients: 1.5 lb chicken breast (cubed), ½ cup buffalo sauce, 2 tbsp butter (melted), 1 tsp garlic powder, 1 tsp paprika.
• Directions: Thread chicken onto skewers. Mix buffalo sauce, butter, garlic powder, and paprika. Brush over chicken. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F.
• Serving Suggestion: Serve with ranch dressing and celery sticks.

11. Thai Chicken Skewers

Prep Time: 15 minutes | Cook Time: 15 minutes | Servings: 4

Thai Chicken Skewers burst with vibrant Thai flavors, rivaling takeout.

• Ingredients: 1.5 lb chicken breast (cubed), ¼ cup coconut milk, 2 tbsp fish sauce, 1 tbsp lime juice, 1 tbsp red curry paste, 1 tsp sugar.
• Directions: Thread chicken onto skewers. Mix coconut milk, fish sauce, lime juice, curry paste, and sugar. Marinate for 30 minutes. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F.
• Serving Suggestion: Serve over egg fried rice.

12. Chicken Satay Skewers

Prep Time: 20 minutes | Cook Time: 15 minutes | Servings: 4

Chicken Satay Skewers feature a rich peanut butter marinade.

• Ingredients: 1.5 lb chicken breast (cubed), ¼ cup peanut butter, ¼ cup coconut milk, 1 tbsp soy sauce, 1 tbsp lime juice, 1 tsp curry powder.
• Directions: Thread chicken onto skewers. Mix peanut butter, coconut milk, soy sauce, lime juice, and curry powder. Marinate for 30 minutes. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F.
• Serving Suggestion: Serve with peanut sauce and cucumber salad.

13. Lemon Pepper Chicken Skewers

Prep Time: 10 minutes | Cook Time: 12 minutes | Servings: 4

Lemon Pepper Chicken Skewers are light, zesty, and aromatic.

• Ingredients: 1.5 lb chicken breast (cubed), ¼ cup olive oil, 2 tbsp lemon juice, 1 tbsp lemon zest, 1 tsp black pepper, salt.
• Directions: Thread chicken onto skewers. Mix olive oil, lemon juice, zest, pepper, and salt. Brush over chicken. Grill or bake at 400°F for 10–12 minutes, turning once, until 165°F.
• Serving Suggestion: Serve with roasted asparagus.

14. Jerk Chicken Skewers

Prep Time: 15 minutes | Cook Time: 15 minutes | Servings: 4

Jerk Chicken Skewers bring smoky, spicy Caribbean flavors to your table.

• Ingredients: 1.5 lb chicken thighs (cubed), 2 tbsp jerk seasoning, 2 tbsp olive oil, 1 tbsp lime juice, 1 tsp garlic powder.
• Directions: Thread chicken onto skewers. Mix jerk seasoning, olive oil, lime juice, and garlic powder. Marinate for 30 minutes. Grill or bake at 400°F for 12–15 minutes, turning once, until 165°F.
• Serving Suggestion: Serve with mango salsa and rice.

Tips for Perfect Chicken Skewers

• Use a Meat Thermometer: Ensure chicken reaches 165°F to avoid overcooking.
• Soak Skewers: If using wooden skewers, soak in water for 30 minutes to prevent burning.
• Even Sizing: Cut chicken into uniform pieces for consistent cooking.
• Marinate for Flavor: Marinate for at least 30 minutes, or overnight for deeper flavor.
• Grill or Bake: Grill for smoky flavor or bake at 400°F for convenience.

Storage and Reheating

• Storage: Refrigerate leftovers in an airtight container for up to 3 days.
• Freezing: Freeze cooked skewers in a freezer-safe bag for up to 2 months. Thaw overnight in the fridge.
• Reheating: Reheat in a 350°F oven for 5–10 minutes or microwave for 1–2 minutes until 165°F.

Conclusion

These 14 chicken skewer recipes are perfect for quick, healthy, and flavorful dinners. From the sweet-spicy Bang Bang Chicken Skewers to the tropical Pineapple Chicken Kabobs, there’s a recipe for every palate. Easy to prep and cook, they’re ideal for weeknights or casual gatherings. Grab your skewers and try one tonight!